Crop, Soil, and Environmental Sciences at the University of Arkansas:

Cultivating the next generation of leaders.

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Undergraduate Programs

The Department of Crop, Soil and Environmental Sciences has two undergraduate majors and many minors to choose from for students who are passionate about pursuing careers in science, production, conservation and sustainability.

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Graduate Programs

Students interested in pursuing advanced degrees can choose one of our three concentations for the Master of Science degree, or complete a doctoral program in one of our 12 Ph.D. research areas.

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Find an Expert

Our department is staffed with award-winning, nationally-recognized faculty members who not only serve students on campus, but also conduct research that benefits industries and communities across the state, nation and globe. 

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Spotlight

A set of three images on a slide with text that reads "CSES Research Tour". Images left to right: A group sitting on a trailer being pulled by a tractor; a group photo with people standing on the trailer from the first picture; Dr. Elli speaking into a microphone to the group.

On September 2, 2025, the CSES Graduate Student Club, in collaboration with the Crop, Soil, & Environmental Sciences Department at the University of Arkansas and undergraduate clubs, successfully hosted an engaging Undergraduate Research Tour.

The event offered students a unique opportunity to explore a diverse range of ongoing research projects across labs and field programs.

A huge thank-you to everyone who participated and supported the event!


Gerson Drescher and Helen Amorim in the lab.

Study Shows Insect Farming Byproduct Boosts Soil Health, Reduces Crop Damage

Black soldier fly frass, the manure-like byproduct of insect rearing, worked as well as poultry litter in a field trial evaluating organic #soybean and switchgrass systems. An added benefit is the apparent reduction of soybean leaf damage from insect pests.

 

 

Damona Doye (left) in a beige pantsuit and Dr. Mike Daniels (right) accepting his award and smiling in a black polo and khakis

Arkansas Discovery Farms program recognized for excellence among Southern states

LITTLE ROCK — Agricultural producers in Arkansas are under increasing scrutiny to minimize impacts on natural resources and to improve sustainability of the agricultural supply chain. The University of Arkansas System Division of Agriculture helps producers do just that through its Arkansas Discovery Farms Program.

Arkansas Ag Scientist Scores New Innovator Research Award To Support Climate-Resilient Crop Modeling

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The Foundation for Food & Agriculture Research awarded an Arkansas Agricultural Experiment Station scientist nearly $450,000 to enhance crop yield modeling that ultimately aims to support climate-resilient crop development.

Samuel B. Fernandes, an assistant professor of agricultural statistics and quantitative genetics, received the New Innovator in Food & Agriculture Research Award, a first for a faculty member with the experiment station, the research arm of the University of Arkansas System Division of Agriculture.


Dr. Caio Vieira's professional headshot. He's wearing a blue sweater over a collard blue and white gingham shirt

Vieira Receives Early Career Award for Soybean Genomics Research

Caio Vieira, assistant professor of soybean breeding with the Arkansas Agricultural Experiment Station, has received the Mary Coker Joslin Early Career Award from the Soybean Genomics Executive Committee, also known as SoyGEC.

Dr. Fernandes smiling with his desk of computers with data behind him. Text at the bottom reads "Dr. Samuel Fernandes, University of Arkansas System Division of Agriculture"

11 early-career scientists have been awarded the New Innovator in Food & Agriculture Research Award!

The Award (NIA) provides early-career scientists with funding to conduct food and ag research without the pressure of securing additional funding. The results are often very innovative and groundbreaking solutions to complex challenges.

CSES News

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