Research Areas

Our research program has consistently produced excellent, innovative, basic and applied technology in such diverse areas as plant breeding and genetics, weed science, crop physiology, soils, and environmental science. Although our faculty work primarily with agricultural interests in providing food and fiber, we also work on problems affecting communities and environmental concerns. Results from these endeavors have been instrumental in allowing the Arkansas farmer to remain competitive in the United States and abroad while preserving the environment.

Variety Testing